Yoanna's blog

I'm hooked onto baking!

My brother wanted to eat brownies

and i have a recipe which has been kept in my laptop for quite some time

Its a V. fudgy brownie recipe

Deep Dark Chocolate Brownies

170 grams unsalted butter

165 grams good-quality semisweet chocolate, coarsely chopped

1/2 cup unsweetened Dutch-process cocoa powder

1 ½ cup all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon coarse salt1 cup brown sugar (packed firm)

4 tablespoons caster sugar

4 eggs

4 teaspoons pure vanilla extract

1. Preheat your oven to 180 Degree Celsius. Butter baking pan and line with parchment paper.

2. Put butter, chocolate, and cocoa powder in a medium heatproof bowl set over a pan of simmering water; stir until completely melted. Let cool slightly.

3. Mix your flour, baking powder, and salt well and aside.

4. Using an electric mixer (or a hand whisk if you prefer), mix sugar, egg, and vanilla well until pale, about 4 minutes. Add chocolate mixture; mix until combined. Reduce speed to low. Add flour mixture; mix until well combined.

5. Pour brownie batter into prepared pan and spread evenly with a spatula. Bake for about 30 minutes or until a skewer, when inserted in the brownie, comes out clean.

6. Let cool in pan for about 15 minutes then lift out to cool completely on a wire rack before cutting into squares.

Labels: Bakes